Fermentation tank: stainless steel tank after crushing and destemming
Alcoholic fermentation: maceration in stainless steel tanks at a controlled temperature of 28-30ºC
Boeira Porto Fine Ruby
Grape Varieties
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca e Tinto Cão
Wine Tasting Notes
Combination of new port wines matured in oak casks, keeping the young and fruity character of the port
In the mouth, the wine shows rich and full-bodied flavours of red fruits
Awards
Bottle Size
750 ml
SKU
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